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White Bean Soup with Roasted Garlic and Kale

10/13/2017 by Brittany Leave a Comment

white bean soup

This white bean soup packs the flavor with white beans, roasted garlic, kale, lemon, thyme. Perhaps the perfect medley for a comforting fall dinner.  You can use any white beans…

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Filed Under: Entree, Recipes

Roasted Tomatillo Curry

10/10/2017 by Brittany Leave a Comment

Roasted tomatillo curry….the perfect recipe if you want a easy vegan recipe packing flavor and nutrients.  This recipe is a hybrid of two of my past recipes, Roasted Tomatillo Chickpea Curry…

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Filed Under: Entree, Recipes

Stuffed Acorn Squash

09/27/2017 by Brittany Leave a Comment

It’s finally Fall, my favorite season.  However, the Arkansas weather has yet to get the memo and it’s still 90 degrees outside.  Despite the weather, I’m still excited for pumpkin…

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Filed Under: Entree, Recipes, Sides

Creamy Vegan Mushroom Bisque

08/21/2017 by Brittany Leave a Comment

I think I’ve mentioned previously that I’m experimenting with ketogenic-friendly plant-based recipes.  My recipe taste-tester #1, my super supportive and super intelligent boyfriend,  is not plant-based but he is fortunately…

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Filed Under: Entree, Recipes

Chana Masala

08/12/2017 by Brittany Leave a Comment

I LOVE this recipe.  It’s the vegan spin on Chicken Tikka Masala, a spiced creamy curry sauce.  Instead it uses chickpeas or Chana.  I not only love this recipe because…

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Filed Under: Entree, Recipes

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