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A Word (or many) on Dirt

Must-try Apple Nachos with Vegan Caramel Sauce

Marinated Lentil Salad

Kachumber Salad

Roasted Tomatillo Curry

Simple Italian Salad with Easy Vinaigrette

Rainbow Spring Rolls with Peanut Sauce

Creamy Broccoli and Leek Soup

Mushroom Ragù Bolognese
Roasted Corn Peach Salsa

Super Simple Tomato Basil Soup

“Carnitas” Street Tacos

Stuffed Acorn Squash

Watermelon Caprese Salad

Coconut Lime Energy Bites

Curried Carrot Soup

Thai Green Curry, ready in less than 30 minutes

Asian Slaw with Warm Ginger Dressing

Roasted Zucchini Salsa

Spinach & Lentil Stuffed Zucchini Boats

Check out my first podcast interview!

Easy Vegan Pancakes

Strawberry Mango Salsa

Chana Masala

Chipotle Pumpkin Chili

Pesto Stuffed Portobello Mushrooms

Raw Chopped Salad with Miso Ginger Dressing

Cream of Artichoke Soup

White Bean Soup with Roasted Garlic and Kale

Fresh Tomato Salsa – Ready in less than 5 minutes

Chipotle Spiralized Sweet Potato Noodle Salad

Super Simple Romesco Sauce

Lemon Chia Pudding

Quinoa Minestrone Soup

Summer Squash Étouffée

Simple Eggplant Caponata

Thai Pumpkin Bisque

Vegan Crab-less Cakes with Artichokes, Hearts of Palm, & Chickpeas

Fennel Apple Arugula Salad
Vegan Dill Sauce

Creamy Vegan Mushroom Bisque

Mango Avocado Blueberry Salad

Quick Pickles – Only 3 Ingredients

Roasted Veggie Quinoa Bowls

Creamy Cauliflower Rice

Chickpea Salad Two Ways
