A Word (or many) on Dirt
Must-try Apple Nachos with Vegan Caramel Sauce
Marinated Lentil Salad
Kachumber Salad
Roasted Tomatillo Curry
Simple Italian Salad with Easy Vinaigrette
Rainbow Spring Rolls with Peanut Sauce
Creamy Broccoli and Leek Soup
Mushroom Ragù Bolognese
Roasted Corn Peach Salsa
Super Simple Tomato Basil Soup
“Carnitas” Street Tacos
Stuffed Acorn Squash
Watermelon Caprese Salad
Coconut Lime Energy Bites
Curried Carrot Soup
Thai Green Curry, ready in less than 30 minutes
Asian Slaw with Warm Ginger Dressing
Roasted Zucchini Salsa
Spinach & Lentil Stuffed Zucchini Boats
Check out my first podcast interview!
Easy Vegan Pancakes
Strawberry Mango Salsa
Chana Masala
Chipotle Pumpkin Chili
Pesto Stuffed Portobello Mushrooms
Raw Chopped Salad with Miso Ginger Dressing
Cream of Artichoke Soup
White Bean Soup with Roasted Garlic and Kale
Fresh Tomato Salsa – Ready in less than 5 minutes
Chipotle Spiralized Sweet Potato Noodle Salad
Super Simple Romesco Sauce
Lemon Chia Pudding
Quinoa Minestrone Soup
Summer Squash Étouffée
Simple Eggplant Caponata
Thai Pumpkin Bisque
Vegan Crab-less Cakes with Artichokes, Hearts of Palm, & Chickpeas
Fennel Apple Arugula Salad
Vegan Dill Sauce
Creamy Vegan Mushroom Bisque
Mango Avocado Blueberry Salad
Quick Pickles – Only 3 Ingredients
Roasted Veggie Quinoa Bowls
Creamy Cauliflower Rice
Chickpea Salad Two Ways
