Classic Ragù Bolognese …. vegan style! This comfort food classic is transformed into a nutrition-packed plant-based meal made with an Italian soffrito base (fancy phrase for onion, celery, and carrots…
Recipes
Thai Pumpkin Bisque
Thai Pumpkin Bisque, because it’s National Pumpkin Day if you weren’t aware. I’m just wondering how do all of these National Days come to be? Yesterday was National Pasta Day…….
Asian Slaw with Warm Ginger Dressing
Asian slaw with warm ginger dressing. Don’t let warm dressing intimidate you, this recipe is super delicious and about as easy as it gets. Oh and it pairs perfectly with…
White Bean Soup with Roasted Garlic and Kale
This white bean soup packs the flavor with white beans, roasted garlic, kale, lemon, thyme. Perhaps the perfect medley for a comforting fall dinner. You can use any white beans…
Roasted Tomatillo Curry
Roasted tomatillo curry….the perfect recipe if you want a easy vegan recipe packing flavor and nutrients. This recipe is a hybrid of two of my past recipes, Roasted Tomatillo Chickpea Curry…