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Recipes

Stuffed Acorn Squash

09/27/2017 by Brittany Leave a Comment

It’s finally Fall, my favorite season.  However, the Arkansas weather has yet to get the memo and it’s still 90 degrees outside.  Despite the weather, I’m still excited for pumpkin…

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Filed Under: Entree, Recipes, Sides

Creamy Vegan Mushroom Bisque

08/21/2017 by Brittany Leave a Comment

I think I’ve mentioned previously that I’m experimenting with ketogenic-friendly plant-based recipes.  My recipe taste-tester #1, my super supportive and super intelligent boyfriend,  is not plant-based but he is fortunately…

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Filed Under: Entree, Recipes

Chana Masala

08/12/2017 by Brittany Leave a Comment

I LOVE this recipe.  It’s the vegan spin on Chicken Tikka Masala, a spiced creamy curry sauce.  Instead it uses chickpeas or Chana.  I not only love this recipe because…

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Filed Under: Entree, Recipes

Raw Chopped Salad with Miso Ginger Dressing

08/07/2017 by Brittany Leave a Comment

Inspiration for this recipe was from a Pinterest post for Raw Vegan Spring Roll in a Bowl, I loved the vibrant colors of the purple cabbage and carrots against the…

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Filed Under: Entree, Recipes Tagged With: raw, raw vegan, salad

Spinach & Lentil Stuffed Zucchini Boats

07/13/2017 by Brittany Leave a Comment

Summer is in full swing here in Arkansas, it’s currently 93 with a heat index of 106 as I’m writing this.  Besides the heat, summer brings an abundance of fresh…

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Filed Under: Entree, Recipes

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