Chipotle Sweet Potato Noodle Salad. Spicy chipotle, fresh citrus, peppery arugula and crunchy toasted pepitas all tossed with charred sweet corn, sweet potato noodles and cilantro. So much YUM. I’m reposting this classic recipe because… I’m still learning this new wordpress update. I tried updating the photo and somehow corrupted the recipe link, so here…
Sauces & Dressings
Zoodles with Seasame Ginger Tahini Sauce
Zoodles with Seasame Ginger Tahini Sauce – raw, vegan, Whole30 approved, Paleo, Keto…. I mean it’s just … delicious and incredibly nutritious. You can easily mix up the tahini for peanut butter for a more “pad thai” taste as well, just use quality peanut butter. For the zoodles you can either (a) buy them already…
Simple Italian Salad with Easy Vinaigrette
Simple Italian salad with easy vinaigrette. I’ve made this two times in the past week because it’s so quick and delicious, there has yet to be any leftovers. I start with a base of three organic hearts of romaine, I next add so very thinly sliced red onion, a can (or two)…
Super Simple Romesco Sauce
Super Simple Romesco Sauce. The perfect savory sauce to pair with roasted vegetables or my vegan crab-less cakes. This sauce comes together in about 5 minutes, just toss everything into the blender and enjoy it hot or cold! This sauce is very forgiving, feel free to adjust the quantities to make it your own. If…
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