Rainbow Spring Rolls with Peanut Sauce. The perfect vegan New Year’s Eve party appetizer! Made with fresh vegetables and Crazy Richard’s Peanut Butter, you can enter the New Year guilt free. This…
Recipes
Quinoa Minestrone Soup
Vegan Quinoa Minestrone Soup. The perfect recipe for cold December days when you’re not quite feeling your best and you need some serious R&R. So yeah… it’s been a while…
Cream of Artichoke Soup
Vegan Cream of Artichoke Soup made with leeks, cauliflower, thyme, cashews, lemon and parsley. Yesterday I was feeling under the weather so I spent the day resting, loading up on…
Creamy Broccoli and Leek Soup
Creamy Broccoli and Leek Soup, my vegan and keto-friendly take on a classic comfort soup. I love a great challenge and this recipe is the end product. Edward never requests or even…
Chipotle Pumpkin Chili
Chipotle Pumpkin Chili is hands-down the best vegan chili recipe I’ve experimented with. Super hearty, creamy, spicy and smoky…everything chili should be. The lemon cream sauce is optional, but I…